Now, I’m making a bunch of these for breakfasts on the run…
But they could be great Super Bowl snacks. Eggs, sausage, potatoes – all baked into a sandwich? Pretty kewl…

The Budget Gourmet offers a good, balanced breakfast with a touch of spice – but for mine, I’d prefer some more onions and and some green peppers… Fortunately, there are frozen hash brown mixes (which the recipe asks for) that incorporate those. I am NOT against using frozen blends, especially when they provide exactly what I want…

For breakfast, these are ideal. For the Super Bowl, you might want some salsa or more spicy melted cheese available for some dipping…


The dough is slightly sweet, light in texture, and extremely easy to work with. I meant to show you a picture of the inside - but I enjoyed the first one too much There - got it!


You know your gang better than I - but this could be fun!

And hey - perfect for Monday morning...

[NOTE: the original link from Budget Gourmet Mom has gone inactive - here's the basics]


Posted by Linda :
Thursday 02 February 2012 - 04:14:49
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